Study of Acid-Base Indicator Property of the Selected Natural Food Colour Source Juice Beetroot (Beta Vulgaris), Tomato (Solanum Lycopersicon) And Carrot (Dacus Carota).
Artificial indicators are the choice of acid - base titrimetric analysis, but due to environmental pollution, availability, and ease of preparation and cost effectiveness, the search for natural compounds as acid- base indicator started. The beetroot, carrots and tomatoes, are one of these compounds...
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Main Author: | Akorabirungi, Hillary |
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Format: | Thesis |
Language: | en_US |
Published: |
Kabale University
2024
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Subjects: | |
Online Access: | http://hdl.handle.net/20.500.12493/1677 |
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