Preheating detoxification of flaxseed and its impact on the quality of flaxseed
Aiming to provide a theoretical basis for possible uses of flaxseed as a food supplement and functional ingredient,the heat treatment of flaxseed was carried out using steaming, roasting, and microwave methods to investigate the detoxification effects of these three pretreatment methods on flaxseed,...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
中粮工科（西安）国际工程有限公司
2025-06-01
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| Series: | Zhongguo youzhi |
| Subjects: | |
| Online Access: | http://tg.chinaoils.cn/zgyz/ch/reader/create_pdf.aspx?file_no=20250603&flag=1 |
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