Drivers of Food Service Need and Use among Non-Hispanic Black and Hispanic Men with Chronic Conditions in the United States

Drivers of Food Service Need and Use among Non-Hispanic Black and Hispanic Men with Chronic Conditions in the United States

Proper nutrition plays an important role in the management of chronic health conditions. Food insecurity is predominant and differs across certain races and ethnicities, which highlights the importance of community-based food service access and utilization. In this context, the current study examine...

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Bibliographic Details
Main Authors: Jeong-Hui Park, Tyler Prochnow, Ledric Sherman, Caroline D. Bergeron, Ashley Merianos, Babatunde Olubajo, Sanjeela Gandhari, Matthew L. Smith
Format: Article
Language:English
Published: New Prairie Press 2024-12-01
Series:Health Behavior Research
Subjects:
food service utilization
non-hispanic black men
hispanic men
chronic conditions
Online Access:https://newprairiepress.org/hbr/vol7/iss4/11/
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https://newprairiepress.org/hbr/vol7/iss4/11/

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