Quantitative design and production methods for sustainably increasing maize grain yield and resource use efficiency

Quantitative design and production methods for sustainably increasing maize grain yield and resource use efficiency

Due to continuous increases in the global population and the limited availability of arable land resources, issues related to food security have attracted increasing attention. Maize is the most productive and most widely planted food crop in China and has the highest yield potential among different...

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Bibliographic Details
Main Authors: Huaxiang JI, Guangzhou LIU, Wanmao LIU, Yunshan YANG, Xiaoxia GUO, Guoqiang ZHANG, Zhiqiang TAO, Shaokun LI, Peng HOU
Format: Article
Language:English
Published: Higher Education Press 2025-09-01
Series:Frontiers of Agricultural Science and Engineering
Subjects:
Maize
high yield
green production
quantitative design
Online Access:https://journal.hep.com.cn/fase/EN/PDF/10.15302/J-FASE-2025601
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https://journal.hep.com.cn/fase/EN/PDF/10.15302/J-FASE-2025601

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