OPTIMIZATION OF “PAS COFFEE ROASTERY” WORK ACTIVITIES USING THE TOTAL QUALITY MANAGEMENT (TQM) CONCEPT AT CLASS IIA METRO PRISON

The research conducted to discuss the optimization of work activities at "PAS Coffee Roastery" using the Total Quality Management (TQM) concept in Class IIA Metro Prison. The study used a qualitative method with 5 informants as research subjects, with primary and secondary data sources ob...

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Bibliographic Details
Main Authors: Muhammad Farhan Nasyt, Lauditta Indahdewi
Format: Article
Language:English
Published: Universitas Nusa Cendana 2025-03-01
Series:Journal of Management Small and Medium Enterprises (SME's)
Online Access:https://ejurnal.undana.ac.id/index.php/JEM/article/view/18897
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