Why cutting respiratory CO2 loss from crops is possible, practicable, and prudential
Abstract Plants release back to the atmosphere about half of the CO2 they capture by photosynthesis. Decreasing the rate of crop respiration could therefore potentially increase yields, store more carbon in the soil and draw down atmospheric CO2. However, decreasing respiration rate has had very lit...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley-VCH
2023-03-01
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| Series: | Modern Agriculture |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/moda.1 |
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