Karakteristik sosis berbahan dasar jamur tiram putih (Pleurotus ostreatus) dan tahu serta penambahan tepung kacang merah (Phaseolus vulgaris L.) dan susu skim

White oyster mushrooms and tofu can used as an alternative raw materials in making sausage. Red bean flour can substitute for skim milk because it is high nutritional. The aimed of the research was to determine the best formulation of sausage with white oyster mushroom and tofu, also the addition of...

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Bibliographic Details
Main Authors: Merkuria Karyantina, Ginza Desy Pramesti, Yustina Wuri Wulandari
Format: Article
Language:English
Published: Universitas Trunojoyo Madura 2025-01-01
Series:Agrointek
Subjects:
Online Access:https://journal.trunojoyo.ac.id/agrointek/article/view/20005
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