Determination of Critical Crop Water Stress Index of Tea under Drought Stress Based on the Intercellular CO<sub>2</sub> Concentration
Climatic changes have caused seasonal drought to occur frequently in tea fields of low-mountain and hill regions over the past decades. This leads to huge losses in the quality and yields of famous tea, which restricts the economic development of the tea industry. It is crucial to implement suitable...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-09-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/14/9/2154 |
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