EFFECT OF METHIONINE AND VITAMIN E SUPPLEMENTATION IN THE RATION ON PRODUCTIVE PERFORMANCE AND SOME PHYSIOLOGICAL CHARACTERS OF BROILER CHICKENS REARED UNDER HIGH TEMPERATURE
This study was conducted in the poultry field - Animal Resources Department - College of Agriculture and Forestry - University of Mosul, for (56 days) from the 1st of September to the 27th of October 2010, The objective was to evaluate effects of methionine or vitamin E supplementation for reducing...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
College of Agriculture
2018-06-01
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| Series: | Mesopotamia Journal of Agriculture |
| Subjects: | |
| Online Access: | https://magrj.mosuljournals.com/article_161452_c6fdf9ff6596bbcab8d71ca6a19bc87e.pdf |
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