Gut feelings: Introducing the Everydayness of Eating as a Situated Pedagogical Attitude to Knowing and Caring for Naturecultures in Architecture Schools

This paper explores the incorporation in architectural education of everyday eating practices as a pedagogical approach. By involving architecture students in cooking, eating, and digesting together, the study seeks to move beyond conventional architectural training. Through a focus on eating, this...

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Bibliographic Details
Main Authors: Josymar Rodríguez Alfonzo, Liesbeth Huybrechts
Format: Article
Language:English
Published: Universidad de Los Andes 2025-01-01
Series:Dearq
Subjects:
Online Access:https://revistas.uniandes.edu.co/index.php/dearq/article/view/9259
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