Optimizing bioethanol production from sweet sorghum stem juice under very high gravity fermentation and temperature stress conditions
This study optimized ethanol production from sweet sorghum stem juice (SSJ) by Saccharomyces cerevisiae NP01 under very high gravity (VHG) fermentation in 500-mL air–locked flasks at 30 °C. Response surface methodology based on a Box-Behnken design was employed to optimize initial sugar (267 g/L), u...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
KeAi Communications Co., Ltd.
2025-03-01
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| Series: | Carbon Resources Conversion |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2588913324000632 |
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