Geographical Origin Authentication of Leaves and Drupes from <i>Olea europaea</i> via <sup>1</sup>H NMR and Excitation–Emission Fluorescence Spectroscopy: A Data Fusion Approach
Geographical origin authentication of agrifood products is essential for ensuring their quality, preventing fraud, and maintaining consumers’ trust. In this study, we used proton nuclear magnetic resonance (<sup>1</sup>H NMR) and excitation–emission matrix (EEM) fluorescence spectroscopy...
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| Main Authors: | , , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-07-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/30/15/3208 |
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