Sustainable food management systems in pesantren
Pesantren, Islamic boarding schools in Indonesia, play a crucial role in the education and well-being of students, making the implementation of sustainable food systems vital for enhancing food security and nutrition. This study aims to provide a comprehensive bibliometric analysis of sustainable fo...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
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EDP Sciences
2024-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2024/67/bioconf_icobeaf2024_04014.pdf |
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| _version_ | 1841526772204568576 |
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| author | Nuryana Zalik Haryadi Hari Rahman Arif Ichsan Yazida Saifuddin Much Fuad Aziz Muhammad Thariq Herdian |
| author_facet | Nuryana Zalik Haryadi Hari Rahman Arif Ichsan Yazida Saifuddin Much Fuad Aziz Muhammad Thariq Herdian |
| author_sort | Nuryana Zalik |
| collection | DOAJ |
| description | Pesantren, Islamic boarding schools in Indonesia, play a crucial role in the education and well-being of students, making the implementation of sustainable food systems vital for enhancing food security and nutrition. This study aims to provide a comprehensive bibliometric analysis of sustainable food management systems in pesantren using data from the Scopus database. A total of 112 documents were analyzed using VOSViewer to visualize publication patterns, authorship, research trends, and collaboration networks. The results reveal significant contributions from various countries and institutions, with the United States leading in both publications and citations. The analysis also highlights key thematic clusters, including food security, nutrition, and sustainability. The study concludes that while there is growing academic interest in sustainable food systems in pesantren, specific research gaps remain, particularly regarding the integration of pesantren-specific contexts. This research contributes to the understanding of sustainable food practices in educational settings and provides insights for policymakers, educators, and community leaders to develop effective strategies for sustainable development and health promotion in Indonesia. |
| format | Article |
| id | doaj-art-f62569d0bb9f492da59918fc8dc8e325 |
| institution | Kabale University |
| issn | 2117-4458 |
| language | English |
| publishDate | 2024-01-01 |
| publisher | EDP Sciences |
| record_format | Article |
| series | BIO Web of Conferences |
| spelling | doaj-art-f62569d0bb9f492da59918fc8dc8e3252025-01-16T11:19:46ZengEDP SciencesBIO Web of Conferences2117-44582024-01-011480401410.1051/bioconf/202414804014bioconf_icobeaf2024_04014Sustainable food management systems in pesantrenNuryana Zalik0Haryadi Hari1Rahman Arif2Ichsan Yazida3Saifuddin Much Fuad4Aziz Muhammad Thariq5Herdian6Department of Islamic Education, Universitas Ahmad DahlanDepartment of Food Technology, Universitas Ahmad DahlanDepartment of Islamic Education, Universitas Ahmad DahlanDepartment of Islamic Education, Universitas Ahmad DahlanDepartment of Biology Education, Universitas Ahmad DahlanDepartment of Information Technology Education, Universitas Muhammadiyah SukabumiDepartment of Psychology, Universitas Muhammadiyah PurwokertoPesantren, Islamic boarding schools in Indonesia, play a crucial role in the education and well-being of students, making the implementation of sustainable food systems vital for enhancing food security and nutrition. This study aims to provide a comprehensive bibliometric analysis of sustainable food management systems in pesantren using data from the Scopus database. A total of 112 documents were analyzed using VOSViewer to visualize publication patterns, authorship, research trends, and collaboration networks. The results reveal significant contributions from various countries and institutions, with the United States leading in both publications and citations. The analysis also highlights key thematic clusters, including food security, nutrition, and sustainability. The study concludes that while there is growing academic interest in sustainable food systems in pesantren, specific research gaps remain, particularly regarding the integration of pesantren-specific contexts. This research contributes to the understanding of sustainable food practices in educational settings and provides insights for policymakers, educators, and community leaders to develop effective strategies for sustainable development and health promotion in Indonesia.https://www.bio-conferences.org/articles/bioconf/pdf/2024/67/bioconf_icobeaf2024_04014.pdf |
| spellingShingle | Nuryana Zalik Haryadi Hari Rahman Arif Ichsan Yazida Saifuddin Much Fuad Aziz Muhammad Thariq Herdian Sustainable food management systems in pesantren BIO Web of Conferences |
| title | Sustainable food management systems in pesantren |
| title_full | Sustainable food management systems in pesantren |
| title_fullStr | Sustainable food management systems in pesantren |
| title_full_unstemmed | Sustainable food management systems in pesantren |
| title_short | Sustainable food management systems in pesantren |
| title_sort | sustainable food management systems in pesantren |
| url | https://www.bio-conferences.org/articles/bioconf/pdf/2024/67/bioconf_icobeaf2024_04014.pdf |
| work_keys_str_mv | AT nuryanazalik sustainablefoodmanagementsystemsinpesantren AT haryadihari sustainablefoodmanagementsystemsinpesantren AT rahmanarif sustainablefoodmanagementsystemsinpesantren AT ichsanyazida sustainablefoodmanagementsystemsinpesantren AT saifuddinmuchfuad sustainablefoodmanagementsystemsinpesantren AT azizmuhammadthariq sustainablefoodmanagementsystemsinpesantren AT herdian sustainablefoodmanagementsystemsinpesantren |