Determination of Infrared Drying Characteristics and Modelling of Drying Behaviour of Carrot Pomace

In this study, drying characteristics of carrot pomace were determined and the applicability of different drying models was investigated in order to find the product’s moisture content at any time of the drying process. Drying times of carrot pomace were found by drying at the infrared power levels...

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Bibliographic Details
Main Author: İbrahim Doymaz
Format: Article
Language:English
Published: Ankara University 2013-05-01
Series:Journal of Agricultural Sciences
Subjects:
Online Access:https://dergipark.org.tr/tr/download/article-file/1546439
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