Effects of fermented dried brewer's grain on performance, carcass characteristics, morphology of ileum and blood parameters in broiler chickens
This experiment investigated the effects of fermentation on the chemical composition of dried brewer's grain (DBG) and its inclusion in broiler diets on performance, carcass traits, intestinal histology, and blood proteins. The DBG was fermented for 21 days using Bacillus subtilis and Aspergill...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-08-01
|
| Series: | Poultry Science |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579125005267 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|