Dietary lauric acid improves the protein utilization and muscle growth by promoting intestinal flora and glycolysis in mud crab (Scylla paramamosain)

Dietary lauric acid improves the protein utilization and muscle growth by promoting intestinal flora and glycolysis in mud crab (Scylla paramamosain)

At present, the rapid development of aquaculture is restricted by the shortage of fishmeal, and it is particularly important to find ways to replace and reduce fishmeal. It is worth exploring whether feed with lower-than-normal protein requirements have adverse effects on the growth of aquatic anima...

Full description

Saved in:
Bibliographic Details
Main Authors: Wenhao Zhan, Shichao Xie, Yao Deng, Hongyu Peng, Haiqing Cao, Zheng Tang, Yinqiu Tian, Yu Zhang, Tingting Zhu, Min Jin, Qicun Zhou
Format: Article
Language:English
Published: Elsevier 2025-07-01
Series:Aquaculture Reports
Subjects:
Low-protein diet
Scylla paramamosain
Intestinal flora
Glycolysis
Muscle growth
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513425002029
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://www.sciencedirect.com/science/article/pii/S2352513425002029

Similar Items