Agri-Food Wastes as Natural Source of Bioactive Antioxidants—Third Edition
The current food systems are now unsustainable due to population growth, globalization, and climate change, contributing to environmental degradation and social inequalities [...]
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-02-01
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| Series: | Antioxidants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/14/2/198 |
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