Evolution of Rice Cultivar Performance Across China: A Multi-Dimensional Study on Yield and Agronomic Characteristics over Three Decades
Rice (<i>Oryza sativa</i> L.) is a staple food crop for over half of the world’s population, with China being the largest producer. However, the growth rate of rice yield per hectare has slowed in recent years, emphasizing the need for in-depth studies on the evolution of rice cultivar p...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/14/12/2780 |
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