Insights into the effects of geographical sourcing area on nutrient composition and sensory attributes of nine edible insects
Abstract With the rapidly growing world population, climate change uncertainties and depletion of our natural resources, edible insects are seen as sustainable and viable bioresources for food and feed to tackle global food and nutritional security issues, for their nutritional value, taste, and env...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2025-04-01
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| Series: | Scientific Reports |
| Subjects: | |
| Online Access: | https://doi.org/10.1038/s41598-025-90659-z |
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