The role of Lactobacterium plantarum in solid-state fermentation of Astragalus membranaceus for broiler chicken feed
Abstract The purpose of this study was to examine the fermentation of A. membranaceus by L. plantarum and its effects on broiler chickens. L. plantarum solid-state fermentation was employed to solve the problem of releasing the active components of A. membranaceus. The effect of L. plantarum on astr...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2025-02-01
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| Series: | AMB Express |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s13568-025-01823-7 |
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