Discrimination of Chinese prickly ash origin place using electronic nose system and feature extraction with support vector boosting machine
Chinese prickly ash (CPA) is renowned for its distinct flavors across various regions in China. In this study, we present a novel approach using an electronic nose (E-nose) system to discriminate CPA samples originating from Henan, Gansu, Sichuan, Yunnan and an additional region. A total of 300 samp...
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| Main Authors: | , , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2025.2464939 |
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