APA (7th ed.) Citation

Zhao, W., Lee, K., & Kim, I. Optimizing Finishing Pig Performance and Sustainability: The Role of Protein Levels and Eco-Friendly Additive. MDPI AG.

Chicago Style (17th ed.) Citation

Zhao, Weihan, Kyejin Lee, and Inho Kim. Optimizing Finishing Pig Performance and Sustainability: The Role of Protein Levels and Eco-Friendly Additive. MDPI AG.

MLA (9th ed.) Citation

Zhao, Weihan, et al. Optimizing Finishing Pig Performance and Sustainability: The Role of Protein Levels and Eco-Friendly Additive. MDPI AG.