Effects of returning seabuckthorn fruit residue into field on paddy soil properties, greenhouse gas emissions and microbial numbers
To explore the effects of seabuckthorn fruit residue on soil physicochemical properties, greenhouse gas (CO<sub>2</sub>, CH<sub>4</sub>, N<sub>2</sub>O) emissions, and the microbial numbers, a 28-day soil pot experiment was conducted. Three groups of materials wer...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2022-08-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2021.06.291 |
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