Application of gas chromatography-combustion-stable isotope mass spectrometry in the identification of exogenous alcohol in whisky
Using 129 whiskies from different regions such as Scotland, Ireland, America and Japan as research samples, the differences in carbon stable isotope ratios (δ<sup>13</sup>C) of isobutanol, n-propanol, amyl alcohol, ethyl acetate, acetaldehyde and ethanol among the volatile flavor compone...
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| Format: | Article |
| Language: | English |
| Published: |
Editorial Department of China Brewing
2025-04-01
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| Series: | Zhongguo niangzao |
| Subjects: | |
| Online Access: | https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2025-44-4-285.pdf |
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