Biological Control Mechanisms of Non-Saccharomyces Yeasts against Filamentous Fungal Pathogens within Rosaceae Family

Pathogenic fungi can cause significant annual losses in the quality and quantity of fruits belonging to Rosaceae family during pre- and postharvest. Synthetic fungicides are considered the main method for controlling diseases in food crops; however, they pose a great risk to human health and to the...

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Bibliographic Details
Main Authors: Giseli Cristina Da Costa Arruda, Mónika Kovács, Andrea Pomázi
Format: Article
Language:English
Published: Wiley 2024-01-01
Series:International Journal of Agronomy
Online Access:http://dx.doi.org/10.1155/2024/1538220
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