Creating a Superior <i>Wx</i> Allele with Temperature-Responsive Amylose Regulation and a Novel Transcriptional Pattern in Rice via CRISPR/Cas9-Mediated Promoter Editing

High quality stands as a pivotal competitive edge in the rice industry. Optimizing amylose content (AC) and the physicochemical properties of endosperm starch by regulating the <i>Wx</i> gene is crucial for enhancing rice grain quality. In this study, we created a novel <i>Wx<su...

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Bibliographic Details
Main Authors: Jiali Yan, Jiawen Yu, Huimin Shen, Lihui Zhou, Zhuanzhuan Chen, Xiaolei Fan, Qianfeng Li, Changquan Zhang, Qing Liu, Lichun Huang, Qiaoquan Liu
Format: Article
Language:English
Published: MDPI AG 2025-04-01
Series:Foods
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Online Access:https://www.mdpi.com/2304-8158/14/8/1330
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