FRUIT CONSUMPTION IN ROMANIA (2017-2019)

Fruits can be an important component of food consumption, due to their beneficial properties, related to the content in nutritional principles. The study tries to present the situation of consumers in Romania, based on fruit consumption in the context of existing realities worldwide and at European...

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Bibliographic Details
Main Authors: Radu Lucian PÂNZARU, Dragoș Mihai MEDELETE, Diana Marina SORA
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2024-01-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Online Access:https://managementjournal.usamv.ro/pdf/vol.24_1/Art73.pdf
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