Preparation and validation of skim milk-based method for preservation of bacterial strain at resource-limited setup
Introduction and Objectives: To ensure quality control, microbiology laboratories should maintain a variety of bacterial and fungal strains. Once cultivated, these organisms can survive on the media as long as nutrients are available. Skim milk, a common freeze-drying protectant, can be used as a fr...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wolters Kluwer Medknow Publications
2025-05-01
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| Series: | Journal of Family Medicine and Primary Care |
| Subjects: | |
| Online Access: | https://journals.lww.com/10.4103/jfmpc.jfmpc_1626_24 |
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