APA (7th ed.) Citation

Zhang, F., Cao, M., Shen, L., Shi, L., Chen, W., & Yang, Z. β-Ionone Treatment Enhances the Antioxidant Capacity in Postharvest Broccoli (<i>Brassica oleracea</i> L. var. <i>Italica</i>) by Maintaining the Levels of Bioactive Substances. MDPI AG.

Chicago Style (17th ed.) Citation

Zhang, Feng, Mengze Cao, Letong Shen, Liyu Shi, Wei Chen, and Zhenfeng Yang. β-Ionone Treatment Enhances the Antioxidant Capacity in Postharvest Broccoli (<i>Brassica Oleracea</i> L. Var. <i>Italica</i>) by Maintaining the Levels of Bioactive Substances. MDPI AG.

MLA (9th ed.) Citation

Zhang, Feng, et al. β-Ionone Treatment Enhances the Antioxidant Capacity in Postharvest Broccoli (<i>Brassica Oleracea</i> L. Var. <i>Italica</i>) by Maintaining the Levels of Bioactive Substances. MDPI AG.