APA (7th ed.) Citation

Abdollahnejad, E., Karimzad, A., & Akbarbegloo, M. Determinants of Fast-Food Consumption Pattern and Causes of Tendency towards Ready-to-eat Food in Iranian Secondary School Students: A Cross-sectional Study. Shiraz University of Medical Sciences.

Chicago Style (17th ed.) Citation

Abdollahnejad, Esmaeel, Arina Karimzad, and Masumeh Akbarbegloo. Determinants of Fast-Food Consumption Pattern and Causes of Tendency Towards Ready-to-eat Food in Iranian Secondary School Students: A Cross-sectional Study. Shiraz University of Medical Sciences.

MLA (9th ed.) Citation

Abdollahnejad, Esmaeel, et al. Determinants of Fast-Food Consumption Pattern and Causes of Tendency Towards Ready-to-eat Food in Iranian Secondary School Students: A Cross-sectional Study. Shiraz University of Medical Sciences.