Influence of matter other than grapes on quercetin evolution and wine polyphenols
Matter other than grapes (MOG), such as leaves and stems, is increasingly present in mechanically harvested fruit and is known to affect wine quality. This study investigated how MOG levels below 3 % (w/v), which is the threshold considered acceptable for quality wine by industry standards, impact...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
International Viticulture and Enology Society
2025-05-01
|
| Series: | OENO One |
| Subjects: | |
| Online Access: | https://oeno-one.eu/article/view/8491 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|