Machine learning enabled assessment of the vacuum freeze-drying of the kiwifruit

Drying technologies have been essential for extending the shelf-life of perishable fruits and vegetables for over a century. Vacuum freeze-drying (VFD), though invented over a hundred years ago, remains one of the most advanced drying techniques, known for sustainably drying perishable products whil...

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Bibliographic Details
Main Authors: Uzair Sajjad, Farzana Bibi, Imtiyaz Hussain, Naseem Abbas, Muhammad Sultan, Hafiz Muhammad Asfahan, Muhammad Aleem, Wei-Mon Yan
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Information Processing in Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2214317324000659
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