Acorn Oil: Chemistry and Functionality

Acorn oil has been receiving increasing attention due to its nutritional potentials. However, its application as a novel food ingredient has not yet been fully explored. This paper summarizes chemical composition, extraction methods, potential health benefits, and current applications of acorn oil,...

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Bibliographic Details
Main Authors: Mehdi Taib, Lahboub Bouyazza, Badiaa Lyoussi
Format: Article
Language:English
Published: Wiley 2020-01-01
Series:Journal of Food Quality
Online Access:http://dx.doi.org/10.1155/2020/8898370
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