What Is a “Distinctive Nutritional Requirement”? What Nutrition Professionals Need to Know About Medical Food Regulations for Patient Access

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Bibliographic Details
Main Authors: Berit Dockter, Katie Chmielecki, Pam Pacht, Jena Rostorfer, Madeline Seeburger
Format: Article
Language:English
Published: Elsevier 2025-05-01
Series:Current Developments in Nutrition
Online Access:http://www.sciencedirect.com/science/article/pii/S2475299125024588
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