Enhancing Lycopene Biosynthesis in <i>Cereibacter sphaeroides</i> DT.1: Effects of Glutamate and Proline Supplementation and Fermentation Optimization

Enhancing Lycopene Biosynthesis in <i>Cereibacter sphaeroides</i> DT.1: Effects of Glutamate and Proline Supplementation and Fermentation Optimization

Lycopene is a natural carotenoid with antioxidation properties. The objective of the present study was to investigate the roles of glutamate and proline in lycopene biosynthesis in a newly isolated purple non-sulfur bacterium <i>Cereibacter sphaeroides</i> DT.1, under aerobic conditions....

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Bibliographic Details
Main Authors: Yiyan Zhang, Xiongyao Ma, Zhe Xu, Xiangyu Gu, Xiangyang Gu
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Fermentation
Subjects:
lycopene production
transcriptome and metabolome analysis
amino acids
acyclic carotenoid 1,2-hydratase
Online Access:https://www.mdpi.com/2311-5637/11/4/168
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