Towards Food Security of Alternative Dietary Proteins: a Comparison between Spain and the Dominican Republic
Current environmental and health concerns encourage a shift towards more sustainable diets. A variety of options are currently being investigated to achieve the food security of alternative-to-meat dietary proteins. The food security of alternative to meat proteins will require attention to the a...
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| Main Authors: | Cristino A. Gómez-Luciano, Frank Vriesekoop, Beatriz Urb |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Editura ASE
2019-05-01
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| Series: | Amfiteatru Economic |
| Subjects: | |
| Online Access: | http://www.amfiteatrueconomic.ro/temp/Article_2820.pdf |
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