Towards Food Security of Alternative Dietary Proteins: a Comparison between Spain and the Dominican Republic

Towards Food Security of Alternative Dietary Proteins: a Comparison between Spain and the Dominican Republic

Current environmental and health concerns encourage a shift towards more sustainable diets. A variety of options are currently being investigated to achieve the food security of alternative-to-meat dietary proteins. The food security of alternative to meat proteins will require attention to the a...

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Bibliographic Details
Main Authors: Cristino A. Gómez-Luciano, Frank Vriesekoop, Beatriz Urb
Format: Article
Language:English
Published: Editura ASE 2019-05-01
Series:Amfiteatru Economic
Subjects:
consumers’ attitudes; alternative-to-meat proteins; preferences; multicriteria decision making (MCDM); principal component analysis (PCA); Spain; Dominican Republic
Dominican Republic
consumers’ attitudes
alternative-to-meat proteins
preferences
multicriteria decision making (MCDM)
principal component analysis (PCA)
Spain
Online Access:http://www.amfiteatrueconomic.ro/temp/Article_2820.pdf
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http://www.amfiteatrueconomic.ro/temp/Article_2820.pdf

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