Recent advances in the characterization of genetically defined neurons that regulate internal‐state‐dependent taste modification in mice

Abstract The gustatory system plays an important role in evaluating food quality in animals and humans. While some tastes are intrinsically appetitive, such as sweet, which is elicited from high‐calorie nutrients, the other tastes, such as sour and bitter, are aversive and elicited by toxic substanc...

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Bibliographic Details
Main Author: Ken‐ichiro Nakajima
Format: Article
Language:English
Published: Wiley 2024-11-01
Series:Physiological Reports
Subjects:
Online Access:https://doi.org/10.14814/phy2.70106
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