Development and evaluation of a web-based diet quality screener for vegans (VEGANScreener): a cross-sectional, observational, multicenter, clinical study

Development and evaluation of a web-based diet quality screener for vegans (VEGANScreener): a cross-sectional, observational, multicenter, clinical study

Consumption of plant-based diets, including vegan diets, necessitates attention to the quality of the diet for the prevention and early detection of nutritional deficiencies. Within the VEGANScreener project, a unique brief screening tool for the assessment and monitoring of diet quality among vegan...

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Main Authors: Tooba Asif, Anna Ouřadová, Ainara Martínez Tabar, Vanessa Bullón-Vela, Sandra Müller, Joelina Dietrich, Vanessa Keller, Marina Heniková, Eliška Selinger, Isabelle Herter-Aeberli, Maria Wakolbinger, Willem De Keyzer, Wendy Van Lippevelde, Monika Cahová, Leonie H. Bogl, Marek Kuzma, Maira Bes-Rastrollo, Stefaan De Henauw, Markus Keller, Selma Kronsteiner-Gicevic, Eva Schernhammer, Jan Gojda
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-10-01
Series:Frontiers in Nutrition
Subjects:
nutrition
plant-based diet
vegan diet
diet quality
diet assessment
diet screener
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1438740/full
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https://www.frontiersin.org/articles/10.3389/fnut.2024.1438740/full

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