Preparation and characterization of stearyl glycyrrhetinate/cyclodextrin complex using co-grinding
Aim: In this study, the physicochemical properties of stearyl glycyrrhetinate/β-cyclodextrin (SG/βCD) and SG/γCD complexes were characterized, and the complexes were prepared using the co-milling method. The molecular interactions within the SG/CD complexes were also investigated using nuclear magne...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Open Exploration Publishing Inc.
2025-02-01
|
| Series: | Exploration of BioMat-X |
| Subjects: | |
| Online Access: | https://www.explorationpub.com/uploads/Article/A101330/101330.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|