DEVELOPMENT OF THE AGRICULTURAL EDUCATION SYSTEM IN THE CONTEXT OF INNOVATIVE AND TECHNOLOGICAL FOOD ECONOMY PROVISIONNING
The text presents the author’s perspective on problems of the food economy sector in the context of innovations and technological transformations. The role and importance of food economy, innovative knowledge and human capital with regard to the smooth and efficient functioning of the agricultural...
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| Format: | Article |
| Language: | English |
| Published: |
Trakia University
2024-06-01
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| Series: | Trakia Journal of Sciences |
| Subjects: | |
| Online Access: | http://tru.uni-sz.bg/tsj/Volume%2022,%202024,%20Number%202,%20Series%20Social%20Sciences/12-D.Petkov.pdf |
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