The potential health impact and healthcare cost savings of different sodium reduction strategies in Canada

Abstract Background High dietary sodium is the main dietary risk factor for non-communicable diseases due to its impact on cardiovascular diseases, the leading cause of death globally. The objective of the study was to estimate the number of avoidable ischemic heart disease (IHD) and stroke incidenc...

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Bibliographic Details
Main Authors: Nadia Flexner, Amanda C. Jones, Ben Amies-Cull, Linda Cobiac, Eduardo Nilson, Mary R. L’Abbe
Format: Article
Language:English
Published: BMC 2025-07-01
Series:BMC Public Health
Subjects:
Online Access:https://doi.org/10.1186/s12889-025-22941-8
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