Quantitative proteomic analysis of the protective effect exerted by alliin on ox-LDL-injured HUVECs
Abstract Natural organic sulfides are predominantly found in cruciferous and liliaceous plants. Among these compounds, alliin—an organic sulfide derived from garlic—has garnered significant attention from researchers due to its potential anti-atherosclerotic properties. However, studies specifically...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2025-05-01
|
| Series: | Scientific Reports |
| Subjects: | |
| Online Access: | https://doi.org/10.1038/s41598-025-01677-w |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|