Morphophysiological attributes of AMF inoculated tomato (Lycopersicon esculentum Mill.) ameliorated by resorcinol, biochar and nanobiochar
Abstract Food consumption will rise rapidly as the global population grows over the next several decades. The current agricultural production system cannot solve this challenge, forcing crop growth to experience more adverse conditions. To promote the long-term sustainability of crop production and...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-07-01
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| Series: | Discover Nano |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s11671-025-04307-6 |
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