STUDY ON THE PERCEPTION OF ROMANIAN CONSUMERS REGARDING FOOD WASTE
In accordance with the objectives of the European Union, Romania, along with the other member states, must take measures to reduce food waste in the coming period. This phenomenon represents a major problem for our country, which involves consumer education, prevention campaigns and legislative meas...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2025-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.25_1/Art17.pdf |
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