Novel colored hydroxypropyl methyl cellulose/ magnetite carbon dots films for beef packaging with DFT calculations and molecular docking study

Novel colored hydroxypropyl methyl cellulose/ magnetite carbon dots films for beef packaging with DFT calculations and molecular docking study

Abstract This study investigates the preparation and characterization of a novel HPMC-MCDs (Hydroxypropyl methylcellulose-magnetite carbon dots) composite film for potential applications in food safety monitoring. While carbon dots (CDs) offer promising sensing capabilities, their inherent lack of c...

Full description

Saved in:
Bibliographic Details
Main Author: Hebat-Allah S. Tohamy
Format: Article
Language:English
Published: Nature Portfolio 2025-03-01
Series:Scientific Reports
Subjects:
Colored sensors
Magnetite carbon Dots
Food packaging
Biosensors
Bacterial detection
pH-sensor
Online Access:https://doi.org/10.1038/s41598-025-92976-9
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://doi.org/10.1038/s41598-025-92976-9

Similar Items