Genomic profiling of pediococcus acidilactici BCB1H and identification of its key features for Biotechnological innovation, food technology and medicine

Genomic profiling of pediococcus acidilactici BCB1H and identification of its key features for Biotechnological innovation, food technology and medicine

Abstract Lactic acid bacteria has been extensively used in food industry because of widespread properties and Pediococcus is among one of them. This study aims to conduct a comprehensive genomic analysis of Pediococcus acidilactici strain BCB1H to elucidate its genetic composition, functional elemen...

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Bibliographic Details
Main Authors: Tariq Aziz, Muhammad Naveed, Muhammad Aqib Shabbir, Jasra Naseeb, Abid Sarwar, Liqing Zhao, Zhennai Yang, Cui Haiying, Lin Lin, Ashwag Shami, Fahad Al-Asmari
Format: Article
Language:English
Published: Nature Portfolio 2025-02-01
Series:Scientific Reports
Subjects:
Pediococcus acidilactici
BCB1H
tRNA genes
rRNA genes
Antibiotic resistance genes
Biosynthetic gene clusters
Online Access:https://doi.org/10.1038/s41598-025-90633-9
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https://doi.org/10.1038/s41598-025-90633-9

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