Ozone treatment for aflatoxin reduction in soybean
Improper handling of soybeans (Glycine max L.) can lead to contamination by aflatoxins produced by Aspergillus flavus (A. flavus). This study investigated the ozonation technique in decontaminating aflatoxin, as well as the physical and microbiological quality of soybeans. Soybeans were contaminated...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2025-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2025/20/bioconf_isofst2025_02003.pdf |
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