Alley Cropping Can Potentially Alter the Nitrogen and Carbon Soil Cycles and Increase the Abundance of Beneficial Bacteria in a Mediterranean Citrus Orchard

Alley Cropping Can Potentially Alter the Nitrogen and Carbon Soil Cycles and Increase the Abundance of Beneficial Bacteria in a Mediterranean Citrus Orchard

ABSTRACT Monocrop of mandarin leading to reduced soil biodiversity and functionality that must be changed to a sustainable agriculture practice such as alley cropping. In this study an attempt has been made to assess how two different alley cropping strategies promote soil bacterial diversity, micro...

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Main Authors: Margarita Ros, Jessica Cuartero, Onurcan Özbolat, Virginia Sánchez‐Navarro, Marcos Egea‐Cortines, Maria Almagro, María Hurtado‐Navarro, Maria Martinez‐Mena, Jose Antonio Pascual, Raúl Zornoza
Format: Article
Language:English
Published: Wiley 2025-06-01
Series:Journal of Sustainable Agriculture and Environment
Subjects:
16rRNA gen
bacterial community
legumes
total nitrogen
total organic carbon
Online Access:https://doi.org/10.1002/sae2.70063
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https://doi.org/10.1002/sae2.70063

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