Food insecurity and food bank use: who is most at risk of severe food insecurity and who uses food banks?

Abstract Objectives: To identify (1) who experiences food insecurity of differing severity and (2) who uses food banks in England, Wales and Northern Ireland; (3) whether the same groups experience food insecurity and use food banks; and (4) to explore country- and region-level differences in food...

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Bibliographic Details
Main Authors: Elisabeth A Garratt, Beth Armstrong
Format: Article
Language:English
Published: Cambridge University Press 2024-01-01
Series:Public Health Nutrition
Subjects:
Online Access:https://www.cambridge.org/core/product/identifier/S1368980024001393/type/journal_article
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